The dessert fondue has to be my all time favorite, so what I'm about to share with you kinda makes me sad all over again! The hubby and I had our appetizer, salad, and main entree, so it was on to dessert!
I sliced up some strawberries, rice crispy's, marshmallows, and brownies to enjoy dipping in our chocolate dip.
You have to be extra careful when you are making this dip because it didn't work out how we wanted to to:*(
These are the ingredients that are needed to make Chocolate S'mores Fondue:
- 8 ozs of milk chocolate finely chopped
- 2 tsp of marshmallow creme
- 2 tbsp. 151 rum
- 1/4 c of graham cracker crumbs
First, melt your chocolate in the microwave before you put in the fondue pot!*we kinda skipped this step and just put it into the pot which made it burn:( * Make sure you do this first! Then you take out of the microwave and put into warm fondue pot, around medium low. Put the marshallow creme in the center of the chocolate, don't stir at this point. Add the rum to the pot and ignite carefully. Allow the flame to burn out and stir gently to combine. Then add your graham crackers. Enjoy it!!!
Until next time!
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